Water, Earth & Fire

As custodians of the country Aboriginal people cared for the land which enabled food sources to be more readily available and droughts and bushfires to have less of an effect on the population. The use of fire produced food sources for regrowth and or directed animals for hunting. The use of water through fishing practices, land irrigation and knowing where water sources were available in times of drought. We all come from the land and therefore cared for the land as the land provides for us all.